What are you up to this weekend? If you have a chance, this is the last weekend to enjoy the Amon Carter’s mouthwatering exhibition of over sixty paintings that explore the art and culture of food and dining in America. Think…cookies, cakes, fruit, turkey and the pure joy of the visual feast…all guilt-free. Fort Worth’s Amon …
Anne Burrell: Valentine’s Day recipe and upcoming premier
“Reprinted from Own Your Kitchen. Copyright (c) 2013 by Anne Burrell. Photographs copyright (c) 2013 by Quentin Bacon. Published by Clarkson Potter, a division of Random House LLC.” I’ve been a fan of Anne Burrell ever sense I watched her as Mario Batali’s sous chef cracking eggs one-handed at lightening speed on Iron Chef…I want to …
Anne Burrell: Valentine’s Day recipe and upcoming premierRead More
BEET RAVIOLI FOR VALENTINE’S DAY
For Valentine’s Day dinner, we almost always eat pasta. Usually, we make our Italian favorite, spaghetti and clams. This year we’re experimenting with beet ravioli. It’s a Valentine’s color, delicious and the ultimate interactive fun to have with your kids. Food tastes better when you’ve made it together. Pasta is a food that makes everybody happy. It’s perfect for kids …
Pumpkin Brulee Cheesecake from FoodNetwork.com
The angels start to sing when people get together over Thanksgiving pie…at least I imagine them singing “hallelujah.” Especially when this season’s pies are the homiest, and most satisfying, somewhat like that rush of good feeling that comes from being warmed by a crackling fire on a cold day. There’s always room for dessert. This …
Not so tricky treats from FoodNetwork.com
My little goblins gobbled up Halloween treats from FoodNetwork.com so fast it was spooky! Little helping hands in the kitchen make the meal taste that much better…especially when the Halloween menu consists of ghostinis, hot dog mummies and vampire blood tomato soup. At our house, we try to celebrate Halloween the whole month of October. The best parts are when …
Spooktacular Food Network Halloween Recipes
Trick or Treat! Give me something good to eat! It’s that time of year when we scare up delicious Halloween treats for ghouls and boys. Whether you’re hosting a Halloween party or just baking with your children, you’ll find the most spooktacular recipe to make at Food Network. The Spooky Halloween Recipes for Kids will give you and your children creative …
Little Sous Chefs
LAST weekend when my husband told our children that we were going to be making pizza, it sounded something like this, “YESSSS! I wanna help. Where’s my apron? Can I pull up a chair to stand on? Can I snack on the cheese? I wanna put on the green olives!” The house was buzzing with excitement …
Jennifer Reese’s: Make the Bread, Buy the Butter
I always look forward to the companionship of my book club friends to eat, drink and be merry while discussing our latest read. My friend Leslee suggested the most recent literary effort, Make the Bread, Buy the Butter and it seemed to be perfect for our book club (The Julia Child Book Club). …
Homemade yogurt: bring on the pleasure
Yogurt is the perfect food to have at any time of the day. It is not only delicious but yogurt helps to make people of all ages strong and healthy. I enjoy using yogurt in multiple ways…in smoothies, in children’s lunches, in crepes, for dips, snacking… Eating yogurt is so good for you. Yogurt …
The Taste of Memory Soup
Sunday morning (my favorite time to cook) I begin to bang pots and pans getting organized before I chop my vegetables. I had gone to bed thinking about what I would make the next day. Cold weather has me craving comfort foods. Craving warm meals means I am thinking of my Polish babysitter Zofia who …
Soups on!
Soup is like a softly glowing and occasionally crackling fire in the fire place; it’s soothing, therapeutic, and nourishing all the way to the bones. Soup warms the belly, gently bathes the soul and simply does the body good. Louis XV silver soup tureen King Louis XV made soup an upper-class dish. He turned soup from …
Easy as Pie
The expression, “Easy as pie” is so true because pie IS easy! I’m a pie person. I’d choose pie over cake any day. It’s because there’s more love put into a pie. You also have to use your hands more when making it that’s why it’s one of those foods that allow you to really …